One of my friends just got back from one of my top ten cities. I love New Orleans. I would go every year if I could.
The last time I went was a year or so after the Hurricane so I am anxious to find out how her trip was. Anyway, on her blog Kansas City Daily Photo she did a post about beignet and I started to comment but the comment got longer than her post. At that point I realized that I too have a blog and could actually write about beignet to my heart's content:)
The first time I visited NOLA I fell in love with beignet, after all, who doesn't love fried bread? OK, there are a few health freaks out there who "say" that it doesn't taste good to them but I say pooh on them! So, I did the research and now can make perfect beignet. It actually isn't that hard now that every specialty food store in KC sells the one and only Cafe DuMonde beignet mix. (I can do it from scratch too, but why bother?) The only thing I am lacking is a Fry Baby although an old pan works great. Since I am generous I will share my secret recipe with the world by directing you to the official Cafe DuMonde website http://www.cafedumonde.com/beignetdemo.html
I am so jealous of my friend. Hmmmm....maybe she wants to go back with me for my 40th?